Le Cellier

Le Cellier occupies a redbrick Victorian building in the Vieux-Hull neighbourhood of Gatineau, giving the dining room a sense of historic character that complements its elegant, intimate atmosphere. The restaurant serves internationally influenced French cuisine with a notable focus on Québécois dishes, and the kitchen pairs its menu with an extensive wine list.

The dining room is formal enough for special occasions yet warm enough to feel welcoming rather than stiff — a combination that has made Le Cellier a recurring choice for group dinners and celebratory evenings. The restaurant is known to host prix-fixe events, including New Year's Eve seatings, which points to a kitchen comfortable with structured, multi-course formats.

For golfers spending time in the Gatineau-Ottawa region, Vieux-Hull is a short trip from several courses on both sides of the provincial border. Le Cellier works well as an end-of-round destination when the occasion calls for something more considered than a standard clubhouse meal.