Maison Boire

Maison Boire occupies a spot in the heart of Granby, QC, and carries a Michelin Guide selection — a meaningful signal for a restaurant outside Montréal's immediate orbit. The kitchen is built entirely around open wood-fire cooking, a technique that shapes every plate on the menu. Ingredients are locally sourced and rotate with the seasons, so the menu reflects what the surrounding region is producing at any given time.

The dining room is intimate, anchored by an open kitchen with a chef's counter and a glass-enclosed wine cellar — details that push the experience toward the refined end of the spectrum rather than casual pub territory. A rooftop kitchen garden supplies the kitchen directly.

For golfers routing through the Eastern Townships or making the roughly 90-minute drive from Montréal, Maison Boire represents a considered post-round dinner option — the kind of destination that merits planning an overnight stop rather than rushing back to the city.