Beloved gastropub in a 1757 Old Trois-Rivières building with farm-to-table plates and craft beer.
Housed in a stone-and-timber building dating to 1757 in Old Trois-Rivières, Le Buck is a culinary landmark of the Mauricie region. The menu champions seasonal Quebec products — duck, bison, oysters, foie gras — paired with craft beers from regional microbreweries and privately imported wines. A spacious back terrace opens in summer, adding to the warm, rustic character of the space.
Golf courses on the Mauricie & Centre-du-Québec trail closest to Le Buck : Pub Gastronomique.