Michelin-recognised fine dining in a Gothic Revival heritage house in charming downtown Dundas.
Housed in an 1860 Victorian heritage property, Quatrefoil has been a fixture of the Dundas dining scene since 2010 and is recognised by the Michelin Guide. Chef-owner Fraser Macfarlane crafts a concise, seasonally driven contemporary French menu using the finest local produce. The restaurant has been named among Canada's Top 10 Best New Restaurants by both enRoute Magazine and Toronto Life.
Golf courses on the Hamilton & Area trail closest to Quatrefoil Restaurant.