The Lark

The Lark is an intimate fine-dining destination on Front Street run by owners Alex and Céline Bruce, blending creative Canadian cuisine with locally sourced ingredients. Alex is a certified sommelier and award-winning bartender offering handcrafted cocktails and a curated natural wine list. The small, rotating menu emphasizes quality over quantity, with dishes like gnocchi, beef carpaccio, and lobster roll earning rave reviews.