MICHELIN-listed fine dining on Lake Massawippi at a Relais & Châteaux manor; chef-driven Quebec terroir cuisine.
Le Hatley at Manoir Hovey occupies a Relais & Châteaux manor on the shores of Lake Massawippi in North Hatley, placing it among the most formally distinguished dining rooms in Quebec's Eastern Townships. The restaurant holds a listing in the MICHELIN Guide, a marker of its standing in the province's culinary landscape.
Chef Alexandre Vachon leads the kitchen with a focus on Quebec terroir — a deeply seasonal menu built around local producers and the region's agricultural heritage. Dishes shift throughout the year to reflect what the land offers, making the experience different depending on when a golfer passes through.
The vibe is fine dining: lakeside views, impeccable service, and an unhurried pace that suits a celebratory post-round dinner. For golfers touring the Cantons-de-l'Est, North Hatley sits at the heart of a region known for its rolling countryside and resort-style courses, and Le Hatley serves as the area's logical splurge option at the end of a day on the fairways.
Golf courses on the Cantons-de-l'Est trail closest to Le Hatley – Manoir Hovey.