Erie Belle Restaurant

Erie Belle Restaurant sits on Kincardine's Harbour Street, steps from the marina, making it a natural stop for golfers wrapping up a round in the area. The focus is firmly on fresh-battered fish and chips — haddock, perch, and cod are the mainstays — served in generous portions that have made the spot a local institution over the decades.

The vibe is casual and maritime, with both indoor seating and a harbour-view patio that takes full advantage of the waterfront setting. Homemade tartar sauce is a noted highlight, and the kitchen accommodates gluten-free diners with a dedicated fryer for gluten-free fish and chips. It's the kind of unfussy, satisfying meal that pairs well with a day on the course.